.png/:/cr=t:0.88%25,l:0%25,w:100%25,h:98.23%25/rs=w:365,h:365,cg:true)
Join us for a revelatory culinary experience of cooking, eating, and adventure. At Lido Bottle Works we believe people, food, and drink should be ‘Genuinely Good Together.’ Our unique dishes are prepared for our friends and family using local and sustainable ingredients perfectly paired with specialty craft beer, wine, and session cocktails.

Tavern House is the creation of restaurateurs David Wilhelm and Gregg Solomon who have separately developed numerous Orange County restaurants over the past 40 years, including Kachina, Bistro 201, Chat Noir Saltwater Grill, Diva, Sorrento Grille and French 75.

Sushi Ii is headed by Chef Koji Takahashi, a master of the traditional art of sushi, which dates back nearly 200 years in Japan. To highlight the artistry and exceptional quality of the traditional sushi, we’ve created a minimalist zen setting to provide an experience that is normally available only in Japan, but which we hope to see more of in the U.S.

Welcome to The Winery Restaurant & Wine Bar, overlooking the Newport Marina! We pride ourselves on delivering a fine dining experience in an approachable setting, where elegance and quality meet culinary artistry. With a chef-driven menu and impeccable service, we offer a Michelin-star-level experience. While our master chefs present gou
Welcome to The Winery Restaurant & Wine Bar, overlooking the Newport Marina! We pride ourselves on delivering a fine dining experience in an approachable setting, where elegance and quality meet culinary artistry. With a chef-driven menu and impeccable service, we offer a Michelin-star-level experience. While our master chefs present gourmet cuisine, our sommelier-curated wine list and craft cocktails serve to elevate every meal.

Combine sophistication and opulence when you dine at BELLO by Sandro Nardone - a Michelin recognized fine dining Italian culinary adventure. Authentic Italian cuisine with creative Chef’s Table dinners and a gorgeous chef driven kitchen, our restaurant promises to deliver an unforgettable dining experience that will leave you craving more.

JOEY exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning and inventive culinary chefs and presented by world-class hospitality leaders who are ready to serve their patrons in modern, warm, and lively environments.

Ocean 48 is an award-winning fine dining restaurant nestled in the heart of Newport Beach that features world-class steaks and seafood and an expansive wine list. From USDA Prime steaks and Australian Wagyu to premium seafood and more, we have something for every guest.

At RED O, we blend traditional Mexican family recipes with innovative twists to create unforgettable dishes. Our chefs travel to Mexico to hand-pick the best chiles, seasonings, and herbs, ensuring every scratch-made sauce bursts with authentic flavor. From vibrant lunches to flavorful dinners and weekend brunch, each passion-driven dish is crafted with the freshest ingredients.

Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. They focus on every detail so you’ll savor every bite. With Fleming’s 100® award-winning list of 100 wines by the glass, you can discover the perfect wine for every mood. Fleming's also offers Private Dining Rooms t
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. They focus on every detail so you’ll savor every bite. With Fleming’s 100® award-winning list of 100 wines by the glass, you can discover the perfect wine for every mood. Fleming's also offers Private Dining Rooms that can easily accommodate any size group. At Fleming's every visit is filled with indulgent possibilities.

True Food Kitchen is the chef-driven, culinary destination rooted in nutritional science. Each of their kitchens have an executive chef at its helm, crafting wholesome, intentionally-sourced ingredients into flavorful creations that are both good for you and indulgently delicious. They are on a mission to inspire you to eat better, feel
True Food Kitchen is the chef-driven, culinary destination rooted in nutritional science. Each of their kitchens have an executive chef at its helm, crafting wholesome, intentionally-sourced ingredients into flavorful creations that are both good for you and indulgently delicious. They are on a mission to inspire you to eat better, feel better, and live better. Pull up a seat to join the movement to positively impact the future of wellness.

Welcome to Hook & Anchor, Orange County’s premier destination for seafood dining. Come try our famous lobster roll, lobster carbonara, cioppino or oyster bar featuring a rotating selection of incredibly fresh, premium oysters from all over the world. Hook & Anchor offers quality seafood and exceptional service in a setting perfect for an
Welcome to Hook & Anchor, Orange County’s premier destination for seafood dining. Come try our famous lobster roll, lobster carbonara, cioppino or oyster bar featuring a rotating selection of incredibly fresh, premium oysters from all over the world. Hook & Anchor offers quality seafood and exceptional service in a setting perfect for any occasion. Join us throughout the week for happy hour and other specials. Make a reservation today in Costa Mesa or our our new loation that we just opened in Dana Point.

Since 1986, The Alley has been a beloved fixture in Newport Beach, California. What started as a small local bar has become a cherished dining destination, known for its warm atmosphere and exceptional culinary offerings. Over the decades, we've evolved while staying true to our roots, maintaining the charm that has made us a staple in t
Since 1986, The Alley has been a beloved fixture in Newport Beach, California. What started as a small local bar has become a cherished dining destination, known for its warm atmosphere and exceptional culinary offerings. Over the decades, we've evolved while staying true to our roots, maintaining the charm that has made us a staple in the community for over 35 years. As a well-loved pub restaurant, we're a go-to spot for locals searching for a "bar and food near me."

Foretti's is a celebration of Italian traditions, specializing in authentic Associazione Verace Pizza Napoletana-certified wood-fired pizzas baked in a 900 degree oven with the same techniques and ingredients used in Naples, Italy. We also feature house-made pastas and favorite dishes from across Italy

A From the moment you step into The Capital Grille, the experience is one of comfortable elegance. African mahogany paneling and Art Deco chandeliers provide a warm, stately setting for our nationally renowned dry-aged steaks, fresh seafood, and acclaimed world-class wines. With service as gracious as it is attentive, we look forward to impressing you.

New American cuisine comes to life in this custom-designed location overlooking the harbor in Newport Beach, California. Our chef brings culinary drama to his inventive dishes for dinner and the enormously popular Champagne Sunday Brunch. Dinner or brunch dining may all be enjoyed al fresco on our wrap-around patio, made comfortable with built-in heaters and sun drapes.

Dynamic dining experiences, nestled in the heart of coastal OC. Starfish brings you diverse Asian fusion cuisine in upscale spaces, offering you a variety of dining opportunities. As your local neighborhood hotspots, explore our coastal beach vibes with intimate settings or large scale celebrations.

Originating from different regions of Mexico, they have brought their family favorites to share with us. Our goal at JAVIER'S is to bring authentic tastes of Mexico with all the flavors and variety they have to offer. Our experience-inspired Mexican specialties are created with the highest quality seafood, beef, pork and chicken as well as gourmet vegetarian offerings.

Evoking both history and nostalgia, Five Crowns is remembered for its fine food, spirits, and classic English charm. Guests keep coming back for its unique personality, vibrant energy, and seasonally changing menu.

At Mastro's we have an array of the freshest seafood selections, like our 2-foot-tall seafood tower of chilled crab legs, shrimp and oysters served over a cloud of dry-ice. Bespoke cocktails are dramatically presented in a haze of dry-ice, the list of world-class wine is extensive, and of course, Mastro’s has a premium selection of beer available.

Food with a focus on flame, flavor and finesse where every item is crafted over open fire in a kitchen where there is nowhere to hide. Our goal is to embrace the lost love of simplicity, while inspiring the palate with classic dishes that focus on fresh, farmed and vibrant ingredients. Cast iron, wood and clay make up all the serving dis
Food with a focus on flame, flavor and finesse where every item is crafted over open fire in a kitchen where there is nowhere to hide. Our goal is to embrace the lost love of simplicity, while inspiring the palate with classic dishes that focus on fresh, farmed and vibrant ingredients. Cast iron, wood and clay make up all the serving dishes to further emulate the natural appeal and inherent passion dedicated to every nuance.

Sushi Roku is a pioneer of contemporary sushi, incorporating diverse, non-traditional ingredients from Latin America and Europe into its edible works of art. This unique culinary experience that bridges past and present is the result of an eagerness to embrace new ideas and a profound respect for tradition. Our bold and diverse menu also
Sushi Roku is a pioneer of contemporary sushi, incorporating diverse, non-traditional ingredients from Latin America and Europe into its edible works of art. This unique culinary experience that bridges past and present is the result of an eagerness to embrace new ideas and a profound respect for tradition. Our bold and diverse menu also offers an array of hot and cold specialty appetizers and an extensive selection of exotic entrées.

The Dock features a Contemporary American Menu infused with ingredients from Asia, France, Italy, South America, Mexico and the Mediterranean.

Nobu Matsuhisa is a globally-renowned chef, most well-known for his unique take on traditional Japanese cuisine with Peruvian ingredients, a style often referred to as "Nobu style."

A progressive dining experience in a captivating setting that plays into the colorful mythology of Irish culture.

Founded in 1987 by Chef Zov Karamardian, legendary Zov’s Bistro and Bakery in Tustin, CA has become a culinary institution. Serving her unique cuisine that blends contemporary with Eastern Mediterranean influences, in an upscale chic environment.

Southern Italy meets coastal California at Ospi Costa Mesa. From Top Chef alumnus Jackson Kalb, Ospi redefines traditional Nonna's cooking with Michelin technique and a few twists. Indulge in our painstakingly house-made pasta from biodynamically farmed Italian and local wheat, paper-thin pizza romana tonda and seasonal-forward cooking

The RH Ocean Grill is located on the rooftop of RH Newport Beach, The Gallery at Fashion Island. Enjoy a menu of seafood and caviar specialties, along with a selection of signature salads and classics from our hearth
Copyright © 2022 The Collection 27 - All Rights Reserved.
Members agree to SMS for order/delivery updates.
-eaffe04.png/:/cr=t:6.28%25,l:0%25,w:100%25,h:68.17%25/rs=w:515,h:234,cg:true)